Taco Salad

Taco Salad Recipe

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Steve Norgaard

By
@Lumpy62

Simple and tasty

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 can(s)
cream of mushroom soup
1 lb
velveeta cheese
1 small
onion - minced
1 lb
ground beef
1
head lettuce
corn chips
tomatoes
salsa

How to Make Taco Salad

Step-by-Step

  • 1Put soup and Velveeta in sauce pan. Heat until melted and creamy.
  • 2Brown beef and onion in another pan. Drain fat. Add cheese mixture and pour over lettuce.
  • 3Add chips,tomatoes and salsa as desired

Printable Recipe Card

About Taco Salad

Main Ingredient: Beef
Regional Style: American