serves 6 - 8
prep time 20 Min
method No-Cook or Other
Ingredients For company salad
one head of iceberg lettuce, onions (white or sweet), celery, sour cream, powdered sugar, mayonaise, red wine vinegar, real crumbled bacon (like hormels), grated parmesan cheese
How To Make company salad
1Break 1/2 head of lettuce into a wide, shallow bowl or dish. Slice onions and celery (as much or as little as you wish) over top. Mix 1/2 C of sour cream with 1/4 C of powdered sugar. Drip over the top.
2Break the remaining lettuce over the top. Mix 1/2 C mayonnaise with 3 T red wine vinegar. Drizzle over top.
3Cover with crumbled bacon and lots of parmesan cheese. Refrigerate uncovered for 2 hours. Do NOT toss. When serving, make sure you dig deep to get the flavor of both layers. Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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