company salad

Name: Company Salad
Prep time: 20 min
Yield: 6
Cuisine: American
Ingredients: - one head of iceberg lettuce, onions (white or sweet), celery, sour cream, powdered sugar, mayonaise, red wine vinegar, real crumbled bacon (like hormels), grated parmesan cheese

45 Pinches 1 Photo

Colleen VanOcker

Updated on Jan 7, 2014

Great mix of flavors. A hit with my friends & family. I am always asked for the recipe.

Rate

The finished product. Tell guests to dig deep to get to the bottom

prep time 20 Min

cook time

method No-Cook or Other

yield 6 - 8

Ingredients

- one head of iceberg lettuce, onions (white or sweet), celery, sour cream, powdered sugar, mayonaise, red wine vinegar, real crumbled bacon (like hormels), grated parmesan cheese

How To Make company salad

Step 1

Break 1/2 head of lettuce into a wide, shallow bowl or dish. Slice onions and celery (as much or as little as you wish) over top. Mix 1/2 C of sour cream with 1/4 C of powdered sugar. Drip over the top.

Step 2

Break the remaining lettuce over the top. Mix 1/2 C mayonnaise with 3 T red wine vinegar. Drizzle over top.
Step 3

Cover with crumbled bacon and lots of parmesan cheese. Refrigerate uncovered for 2 hours. Do NOT toss. When serving, make sure you dig deep to get the flavor of both layers. Enjoy.
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