watermelon salad - lisa's

★★★★★ 1 Review
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By Lisa, Mason's Mom
from Coal Country, PA

This is my twist to a yummy summer salad.

serves 4
prep time 30 Min
method No-Cook or Other

Ingredients For watermelon salad - lisa's

  • 1/4
    medium watermelon
  • 1/2
  • handful
    fresh basil leaves
  • 1 Tbsp
    good olive oil
  • 2 Tbsp
    good balsamic vinegar

How To Make watermelon salad - lisa's

  • 1
    Use Organic when possible. Mix in a large bowl.
  • 2
    Dice watermelon to bite size pieces. Add in bowl.
  • 3
    Slice cucumber and then 1/4 each slice, to make bite size pieces. Add to bowl.
  • 4
    Roll basil leaves and cut into small pieces. Add to bowl.
  • 5
    Add olive oil and balsamic vinegar.
  • 6
    Gently stir ingredients, cover and refrigerate for a few hours... or eat it right away!
  • 7
    Other things to add: grape tomatoes, feta, diced onion. Use your imagination. Add more vinegar if you prefer it to be a stronger flavor.