watermelon salad - lisa's

Coal Country, PA
Updated on Jul 31, 2014

This is my twist to a yummy summer salad.

prep time 30 Min
cook time
method No-Cook or Other
yield 4 serving(s)

Ingredients

  • 1/4 - medium watermelon
  • 1/2 - cucumber
  • handful - fresh basil leaves
  • 1 tablespoon good olive oil
  • 2 tablespoons good balsamic vinegar

How To Make watermelon salad - lisa's

  • Step 1
    Use Organic when possible. Mix in a large bowl.
  • Step 2
    Dice watermelon to bite size pieces. Add in bowl.
  • Step 3
    Slice cucumber and then 1/4 each slice, to make bite size pieces. Add to bowl.
  • Step 4
    Roll basil leaves and cut into small pieces. Add to bowl.
  • Step 5
    Add olive oil and balsamic vinegar.
  • Step 6
    Gently stir ingredients, cover and refrigerate for a few hours... or eat it right away!
  • Step 7
    Other things to add: grape tomatoes, feta, diced onion. Use your imagination. Add more vinegar if you prefer it to be a stronger flavor.

Discover More

Category: Fruit Sides
Category: Fruit Salads
Category: Salads
Keyword: #Yummy
Keyword: #light
Keyword: #Refreshing
Ingredient: Fruit
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes