grape & walnut salad
This is my version of a waldorf salad. No limit to the fruit combinations here. My favorite add in's are the red and black seedless grapes and the fresh whole walnuts. Enjoy!
prep time
20 Min
cook time
method
Blend
yield
8 servings
Ingredients
- 6 - red & delicious apples, chopped & cored (leave peels on)
- 1 teaspoon lemon juice
- 2 cups walnuts whole, more if desired (can cut up if desired)
- 1 cup raisins
- 3 stalks celery
- 1 cup red seedless grapes, halved
- 1 cup black seedless grapes, halved
- DRESSING
- 2 cups real mayonnaise
- 1 tablespoon pineapple juice
- 1 tablespoon orange juice
- 1 tablespoon white sugar
- 1 teaspoon cinnamon, ground
- 1/2 - lemon (add to bowl of apples to keep them from browning)
- 1 cup cool whip
How To Make grape & walnut salad
-
Step 1Core and chop the apples into large bite size pieces. The red peels make such a pretty salad. As you cut up the apples place them in a large bowl of cold water with half a lemon to keep them from browning. -
Step 2Chop up your celery and halve your red and black grapes set aside. Dressing-In a medium bowl combine mayonnaise, pineapple juice, orange juice, sugar and cinnamon and cool whip.
-
Step 3Drain apples, Add your walnuts, raisins, celery, and red & black grapes. Pour dressing and blend thoroughly. Sample testing is a must! 8)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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