Grape Salad

Name: Grape Salad
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: Approximately 12
Cuisine: American
Ingredients: 4 lb seedless grapes; 8 oz cream cheese; 8 oz sour cream; 1/2 c sugar; 1 tsp vanilla; 1 c crushed pretzels; 1/2 c melted butter; 1/2 c sugar

By Beckie Strom
@newulm

I bring this salad to potlucks and it is one of the first salads to go. I am always asked for the recipe.

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

Approximately 12

Prep:

30 Min

Cook:

5 Min

Method:

Bake

Ingredients

4 lb

seedless grapes
8 oz

cream cheese
8 oz

sour cream
1/2 c

sugar
1 tsp

vanilla
1 c

crushed pretzels
1/2 c

melted butter
1/2 c

sugar
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How to Make Grape Salad

Step-by-Step

Mix first 5 ingredients together and refrigerate. Next mix crushed pretzels with melted butter and sugar. Bake at 375 degrees for 6 minutes. Take out of oven and cool. When cool break apart into pieces. When ready to serve mix the pretzel mixture with the grape mixture and serve.

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