Grape Salad

Beckie Strom


I bring this salad to potlucks and it is one of the first salads to go. I am always asked for the recipe.


★★★★★ 1 vote

Approximately 12
30 Min
5 Min


  • 4 lb
    seedless grapes
  • 8 oz
    cream cheese
  • 8 oz
    sour cream
  • 1/2 c
  • 1 tsp
  • 1 c
    crushed pretzels
  • 1/2 c
    melted butter
  • 1/2 c

How to Make Grape Salad


  1. Mix first 5 ingredients together and refrigerate. Next mix crushed pretzels with melted butter and sugar. Bake at 375 degrees for 6 minutes. Take out of oven and cool. When cool break apart into pieces. When ready to serve mix the pretzel mixture with the grape mixture and serve.

Printable Recipe Card

About Grape Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American

Show 6 Comments & Reviews

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