Creamy Grape Salad

Creamy Grape Salad Recipe

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Lisa Beymer

By
@Lipooh

I think bringing this dish is the only reason I get invited to socials! Easy and a real palate pleaser!

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

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  • 3-4 lb
    seedless grapes (i like mixing varieties_
  • 16 oz
    sour cream
  • 24 oz
    cream cheese, softened well
  • 1 c
    sugar
  • 1 Tbsp
    vanilla
  • TOPPING

  • 4-5
    butterfinger bars
  • ·
    chopped nuts (any variety) -- optional

How to Make Creamy Grape Salad

Step-by-Step

  1. Rinse grapes thoroughly and drain well.
  2. Finely chop Butterfinger candy bars. The amount you use is flexible to your taste. My family likes them A LOT! You can add the chop nuts to your candy bars, if desired. Set aside.
  3. Combine sour cream, softened cream cheese, sugar, and vanilla in a LARGE bowl. (Keep in mind you are going to be adding all those grapes soon!) Beat until blended and very smooth.
  4. Fold well-drained grapes gently into the cream mixture. Transfer into a 9x13 glass pan.
  5. Top with chopped candy and nuts. Keep covered and refrigerated.

Printable Recipe Card

About Creamy Grape Salad

Main Ingredient: Fruit
Regional Style: American




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