24-hour salad

24-hour Salad Recipe

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Debra Schweikert

By
@Schweik

This is exactly how my aunt wrote the recipe. I have always used just normal sized cans of everything and it turns out great.

Rating:
☆☆☆☆☆ 0 votes
Serves:
10-12
Prep:
24 Hr 15 Min
Method:
No-Cook or Other

Ingredients

8 oz
cream cheese
1 pkg
dream whip
1 can(s)
mandarin oranges (small can)
1 c
coconut
1 c
pecans, in pieces
1 can(s)
fruit cocktail (regular sized can, not xl)
1 c
miniature marshmallows
1 jar(s)
maraschino cherries, halved
1 can(s)
pineapple tidbits

Step-By-Step

1Cream the cream cheese with a mixer until very smooth and soft.
2Drain all the juices from the fruit.
3Prepare the Dream Whip as directed on the package.
4Add everything but the Dream Whip to the cream cheese and stir.
5Fold in the Dream Whip, cover and put in fridge for 24 hours.

About 24-hour salad

Main Ingredient: Fruit
Regional Style: American