Southern Potato Salad

Kathleen Riemer




★★★★★ 2 votes



  • ·
    8 -9 large potatoes, peeled and cubed
  • ·
    1 cup chopped pickle
  • ·
    2 medium onions, chopped
  • ·
    5 large hard-boiled eggs, chopped
  • ·
    salt pepper
  • ·
    2 cups mayonnaise
  • ·
    3 -4 tablespoons mustard

How to Make Southern Potato Salad


  1. 1
    after peeling and dicing potatoes place them in a large pot to boil until tender.
    drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy.
    mix in mustard.
    salt and pepper to taste

Printable Recipe Card

About Southern Potato Salad

Course/Dish: Potato Salads

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