smoked baked potato salad

Name: Smoked Baked Potato Salad
Prep time: 30 min
Cook time: 1 h 30 min
Yield: 8
Cuisine: American
Ingredients: 6 large baking potatoes; 1/2 cup(s) sweet texas onion, chopped fne; 1/2 cup(s) celery, chopped; 1/2 cup(s) red bell pepper, chopped fine; 1/2 cup(s) sweet pickle relish; 1 1/2 cup(s) miracle whip; - black pepper to taste

13 Pinches

Diana Adcock

Yes, IL

Updated on Aug 4, 2015

While I am not a fan of Miracle Whip it works in this recipe. The smoked potatoes will leave you wondering "why didn't I think of that"!

Rate

No Image

prep time 30 Min

cook time 1 Hr 30 Min

method Grill

yield 8 serving(s)

Ingredients

6 large baking potatoes
1/2 cup sweet texas onion, chopped fne
1/2 cup celery, chopped
1/2 cup red bell pepper, chopped fine
1/2 cup sweet pickle relish
1 1/2 cups miracle whip
- black pepper to taste

How To Make smoked baked potato salad

Step 1

Smoke potatoes on an outdoor grill or in a smoker for 1-1/2 hours using Mesquite wood chips.

Step 2

When done and cool to the touch, cut potatoes into 1/2-inch cubes, leaving skins on
Step 3

Place in a large bowl-add the onions, peppers, celery, relish and Miracle Whip (no, real mayo will not work with this recipe)
Step 4

Stir well, add pepper to taste.
Step 5

Chill for at least 2 hours or overnight.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes