No Image
prep time
30 Min
cook time
25 Min
method
---
yield
6 serving(s)
Ingredients
- 3 pounds red potatoes
- 1 - celery stalk
- 1 medium scallions
- 4 - eggs, hard boiled
- 1 large dill pickles
- 3 tablespoons dill pickle juice
- 1 tablespoon horseradish
- 2 tablespoons dill
- 1 tablespoon cayenne pepper
- 1/2 cup sour cream, lite
- 3 cups mayonnaise
How To Make red potatoe salad
-
Step 1Boil potatoes with skin on till done. Hard boil eggs. In a large bowl chop up and add the all of the ingredents and mix well, taste if you want more spice add salt and pepper. Chill till cold
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Category:
Potato Salads
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