/ Potato Salads
red potatoes, unpeeled
grey poupon country-style mustard
How to Make Red Potato Salad
1Boil potatoes for about 45 minutes. Don't worry if they fall apart a bit.
2While potatoes are cooking, prepare dressing: mix together mayonnaise, vinegar, salt, pepper, mustard.
3Drain potatoes. Cut them into pieces. Add chopped celery and onion.
4Pour dressing over vegetables. Refrigerate at least 8 hours or overnight.
Printable Recipe Card