mom's potato salad

Name: MOM'S POTATO SALAD
Ingredients: 12 - yukon gold potatoes; 2 tablespoon(s) red wine vinegar; 2 tablespoon(s) sugar; 1 cup(s) celery diced small; 1/2 cup(s) onions (fine); 2 teaspoon(s) celery seed; 4 - hard boiled eggs; 1 jar(s) regular mayonnaise; - salt and pepper to taste

★★★★★ 1 Review

review

By Ellen Schenker

@schenkere

from Smithtown, NY

Very creamy

►

★★★★★ 1 Review

Ingredients For mom's potato salad

12

yukon gold potatoes
2 Tbsp

red wine vinegar
2 Tbsp

sugar
1 c

celery diced small
1/2 c

onions (fine)
2 tsp

celery seed
4

hard boiled eggs
1 jar

regular mayonnaise
salt and pepper to taste

How To Make mom's potato salad

1
boil potatoes till they are fork tender (not too soft). Rinse under cold water to stop the cooking process. Peel off skins when they are cool enough to handle. Cut into chunks. Slice the eggs and add to the potatoes. In another bowl combine rest of ingredients and wisk till combined. Add to potatoes and eggs and combine well. Taste to see how much salt and pepper it needs.
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Categories & Tags for MOM'S POTATO SALAD:

Potato Salads