Real Recipes From Real Home Cooks ®

potato salad

(8 ratings)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

Bahamians can’t resist a good potato salad. This easy to prepare side-dish is a Sunday dinner favorite. From mytaste.com.

(8 ratings)
yield 6 -8
prep time 20 Min
method Stove Top

Ingredients For potato salad

  • 4 c
    potatoes, peeled, cubed, cooked
  • 1 sm
    onion, finely chopped
  • 1 sm
    bell pepper, finely chopped
  • 2
    hard boiled egggs, diced
  • 1 c
    mayonnaise
  • 1 Tbsp
    yellow mustard
  • 1/4 tsp
    black pepper
  • paprika, optional

How To Make potato salad

  • 1
    After cooking allow potatoes to cool.
  • 2
    Combine potatoes and all ingredients, do not over-mix.
  • 3
    Refrigerate for several hours ahead of serving time.
  • 4
    Serve on a bed of lettuce (optional).
  • 5
    You may choose to sprinkle paprika on your salad or garnish as desired.

Categories & Tags for Potato Salad:

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