Patates Salatas? (Turkish Potato Salad)
By
Marsha Gardner
@mrdick1950
1
A Turkish girl, we befriended at the University of Alabama, made this salad along with several other dishes when her mom and aunt came from Istanbul for her graduation. I like the sour salad. As her Aunt Huleya said,
"This is a salad with potato. It's a little sour. I recommend it with yoghurt. You will like it."
"This is a salad with potato. It's a little sour. I recommend it with yoghurt. You will like it."
Rating:
★★★★★ 1 vote
Serves:
4
Ingredients
- 8 medium
- potatoes
- 4 medium
- tomatoes, i use roma
- 2
- spring onions
- 1
- vidallia onion
- scant
- 1/2 cup olive oil, extra virgin
- scant
- 1/2 cup freshly squeezed lemon juice
- fresh mint
- fresh dill
- chili pepper
- kosher salt
How to Make Patates Salatas? (Turkish Potato Salad)
- 1Boil the potatoes in their skins.
When they are soft enough, peal them and let them cool down. - 2Chop up the potatos, tomatoes, spring onion and onion.
Put them in a bowl.
Add olive oil, lemon juice, fresh mint leafs, dill, chili pepper and salt.
Mix for a while.
Ready to serve... - 3This is exactly the way Huleya gave me the recipe.
About Patates Salatas? (Turkish Potato Salad)
Course/Dish: Potato Salads
