party potato salad

Ingredients

• - 4 medium white baking potatoes
• - 4 medium or 2 large yukon gold potatoes
• - 4 red potatoes
• - 4 small or 2 med/large sweet potatoes
• - 1 large spanish onion chopped fine
• - 1 small red onion chopped fine
• - 2 tablespoons sweet pickle relish or to taste “drained very well”
• - 1 tablespoon dill pickle relish or to taste “drained very well”
• - 3 tablespoons bread and butter pickles chopped fin or e to taste “drained very well”
• - 1 lb. bacon chopped & fried till crisp “ reserving grease for another use
• - or 3 stalks celery chopped fine
• - 6 - 8 large hard boiled egg’s chopped fine
• - dressing:
• - these amount are all estimated, if you like it wet add more of these items if you like it more or less sweet adjust the sugar
• - ¾ cup sour cream
• - ¾ cup mayonnaise
• - ¾ cup plain yogurt “ drained “
• - ¾ cup cream cheese
• - ¾ cup goat cheese
• - dry mustard to taste “ about 2 teaspoons “
• - 1/8 teaspoon celery seeds
• - ¼ teaspoon caraway seeds
• - sugar to taste “start with 1 tablespoon” and then go from there
• - paprika for top of salad