Papa A La Huancaina(potato Salad from Huancayo, Peru)

1
Rachel Shively

By
@celticrose82

I have two Peruvian Aunts. So one of them made this very interesting potato salad at a family get-together. It was soo good and soo different!! Such a nice change from traditional potato salad. There are many ways to make Papa A La Huancaina, and this is just one way.

Rating:

★★★★★ 2 votes

Comments:
Serves:
5-6
Prep:
1 Hr 10 Min
Cook:
30 Min

Ingredients

Add to Grocery List

8 medium
potatoes: boiled, peeled, sliced and chilled
1 pt
cottage cheese(small curd)
1 1/2
limes, juiced
1/2 c
salad oil
salt to taste
5 Tbsp
milk
1 Tbsp
turmeric, ground
1/4 tsp
garlic powder
4
eggs, hard boiled(optional)
1 c
olives, sliced

How to Make Papa A La Huancaina(potato Salad from Huancayo, Peru)

Step-by-Step

  • 1Place Cottage Cheese, Lime Juice, Salt, Turmeric, Garlic Powder and milk into a mixer, blend. While blending add salad oil. Continue blending until mixture is smooth and creamy.
    In the meantime...Spread potatoes onto a large platter and cover with blended mixture. Top with Olives and Hard Boiled eggs.

    Serve alone or with Cilantro, Chopped Red Onion and Slices of Lime

Printable Recipe Card

About Papa A La Huancaina(potato Salad from Huancayo, Peru)

Course/Dish: Potato Salads




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