nana's potato salad
(2 RATINGS)
Unfortunately, my nana passed away before I could ask her for this recipe. I have spent years trying to duplicate it and have finally reached success. This potato salad always receives rave reviews and requests to share the recipe. I know it will be a hit at your next get together!
No Image
prep time
1 Hr
cook time
method
Stove Top
yield
8-10 serving(s)
Ingredients
- 1-5 lb package new potatoes, boiled, cut into bite sized pieces
- 3-4 - celery stalks, diced
- 1 large - onion, diced
- 3 - eggs, hard boiled and diced
- 1 stick butter, melted
- 1 cup mayonnaise
- 3/4 cup sour cream
- 1/2 cup buttermilk
- - salt and pepper to taste
How To Make nana's potato salad
-
Step 1Mix potatoes, celery, onion and eggs in a large bowl.
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Step 2In a separate small bowl, combine butter, mayo, sour cream, buttermilk, salt and pepper. Once mixed, add to potato mixture and combine.
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Step 3Store in an airtight container in the refrigerator for up to 1 week.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potato Salads
Collection:
Let's Have A Picnic
Keyword:
#potato
Keyword:
#food
Culture:
Polish
Ingredient:
Potatoes
Method:
Stove Top
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