My Potato Salad

My Potato Salad Recipe

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Rachelle Jares


I decided to try this recipe with garlic for a new taste and to my surprise and my husbands, it was really good! Most of my measuring is by eye, so, enjoy and tweak it for youself. I would love to hear back from you...good and bad and other suggestions.


★★★★★ 1 vote

15 Min
15 Min


  • 5 large
    potatoes cooked soft
  • 3-6 large
    spoon fulls of miracle whip
  • 1 tsp
    yellow mustard
  • 3 large
    kosher dill pickles
  • 1/2 Tbsp
  • ·
    salt and pepper to taste
  • 1 large

How to Make My Potato Salad


  1. Combine all ingredients except potaotes and mix well. Once potatoes are cooked, drain and add into mixture and mix again. Add more salt and pepper if needed then refigerate and serve cold.

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About My Potato Salad

Course/Dish: Potato Salads
Other Tag: Quick & Easy

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