This recipe has been in my family for years. I love all the cruncy vegetables that she uses in the recipe. I have tried all kinds of potato salad, but none are as good as this.
diced peeled cooked potatoes
hard cooked eggs, chopped (remove yolks for dressing)
sweet pickle relish
chopped red onion
1 1/2 Tbsp
salt and pepper
How To Make
In a bowl, combine potatoes,eggs,celery,onions,radishes and sweet pickle relish. In another bowl, combine salad dressing,sugar,mustard,egg yolk,salt & pepper; mix well. Pour over potato mixture; stir to coat. Chill. Sprinkle with paprika if desired.
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