Real Recipes From Real Home Cooks ®

cucumber potato salad

Recipe by
Donna Cease
The Villages, FL

This is a little different taste for potato salad, as I usually make the standard southern potato salad with mustard in the dressing. The cucumber dressing gives a different taste, which my family enjoyed.

yield 8 serving(s)
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For cucumber potato salad

  • 6 md
    red potatoes
  • 4
    celery ribs, chopped
  • 2
    stalks of green onions, chopped
  • 2 tsp
    dill weed
  • 2
    hard boiled eggs, chopped
  • 1/4 c
    sweet pickle relish
  • 1/2 c
    cucumber ranch salad dressing
  • 1/2 c
    mayonnaise

How To Make cucumber potato salad

  • 1
    Place potatoes in a large kettle and cover with water. Bring to a boil, reduce heat; cover and simmer for 20 minutes or until tender. Drain and cool and cut into small cubes.
  • 2
    In a large mixing bowl combine the eggs, celery, onions, dill weed, salt, pickle relish, mayonnaise and ranch dressing until blended.
  • 3
    Combine the cucumber salad dressing and the mayonnaise and pour over potato mixture and stir gently to coat. Cover and refrigerate at least 6 hours (overnight is better) before serving.

Categories & Tags for Cucumber Potato Salad:

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