sweet caroline's pickle potato salad

Name: Sweet Caroline's Pickle Potato Salad
Prep time: 15 min
Cook time: 25 min
Yield: 5
Cuisine: American
Ingredients: 1-2 pound(s) small potatoes; 6-7 - hard boiled eggs; 1/4 cup(s) mayonnaise; 1/2 cup(s) celery (optional); 2 tablespoon(s) dijon or yellow mustard; Red onion slice(s) small; 3 tablespoon(s) sweet pickle juice; 1/2 cup(s) sweet pickles cut up; 1 pinch(es) salt and pepper to taste

25 Pinches 1 Photo

Delia H

New York, NY

Updated on Sep 2, 2017

Perfect for a summer BBQ!

Rate

prep time 15 Min

cook time 25 Min

method Stove Top

yield 5 serving(s)

Ingredients

1-2 pound small potatoes
6-7 - hard boiled eggs
1/4 cup mayonnaise
1/2 cup celery (optional)
2 tablespoons dijon or yellow mustard
Red onion slice small
3 tablespoons sweet pickle juice
1/2 cup sweet pickles cut up
1 pinch salt and pepper to taste

How To Make sweet caroline's pickle potato salad

Step 1

Boil potatoes until tender. Cut in half and put in large bowl.

Step 2

In another bowl mix Mayo, mustard, salt, pepper and pickle juice
Step 3

Fold in your potatoes the mix and add your eggs, onions and celery. Cover and refrigerate.
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