zucchini bow tie salad

Name: Zucchini Bow Tie Salad
Prep time: 30 min
Yield: 6
Ingredients: 1/2 pound(s) bow tie pasta; 2 - med size zucchini; 1/2 jar(s) sun dried tomatoes in olive oil; 1/2 cup(s) fresh lemon juice; 1 teaspoon(s) lemon zest, grated; 1/2 teaspoon(s) garlic salt; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) fresh ground pepper; 1/2 cup(s) olive oil; 4 - basil, fresh leaves

(1 RATING)

39 Pinches

christine messina

brick, NJ

Updated on Apr 27, 2011

This pasta salad is amazing!!

Rate

No Image

prep time 30 Min

cook time

method ---

yield 6 serving(s)

Ingredients

1/2 pound bow tie pasta
2 - med size zucchini
1/2 jar sun dried tomatoes in olive oil
1/2 cup fresh lemon juice
1 teaspoon lemon zest, grated
1/2 teaspoon garlic salt
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
1/2 cup olive oil
4 - basil, fresh leaves

How To Make zucchini bow tie salad

Step 1

Slice your zucchini skin on and place in bowl with tablespoon of olive oil, salt and pepper to taste then mix.

Step 2

Place on a cookie sheet and put into 350 degree oven for 15 minutes. Until soft and remove from oven.
Step 3

Cook pasta according to directions and drain.
Step 4

Add zucchini to pasta and mix gently.
Step 5

Open jar of sundried tomatoes and cut 1/2 the jar of tomatoes in half and add to the pasta. Pour about 1/4 of oil from jar into pasta.
Step 6

Add garlic salt,salt and pepper. Also add lemon zest and lemon juice and mix. Garnish with basil leaves. Refrigerate and Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes