tuna noodle salad

★★★★★ 1 Review
saramynor avatar
By Sara Mynor
from antioch, IL

this is an easy recipe, and my husband can't get enough of it!

serves a lot
prep time 20 Min


  •   1 jar(s)
  •   3 can(s)
    tuna in olive oil, drained
  •   1 can(s)
    young sweet peas
  •   1/2 small
    onion, diced
  •   1 box
    32oz. noodles, cooked

How To Make

  • 1
    boil noodles until tender.
  • 2
    mix onion, tuna, peas, and 1/2 mayo in large bowl
  • 3
    when noodles are done drain and rinse with cold water. (if you add ice cubes to the noodles and stir, it cools it off a little faster)
  • 4
    add noodles to bowl with the mixture, add rest of the mayo, stir until completely combined.
  • 5
    serve now or chill in fridge for a couple of hours.
  • 6
    make sure to stir it up again after taking it out of the fridge. you can add more mayo if desired.

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