tuna noodle salad

(1 RATING)
30 Pinches
Owensboro, KY
Updated on Aug 20, 2012

My husband and I love this. Simple and deliicious!

prep time
cook time
method Stove Top
yield 4 serving(s)

Ingredients

  • 3 cans drained tuna in water
  • 1 cup any small pasta ( i use macaroni)
  • 1 1/2 cups mayonnaise, light( or whatever kind you use)
  • 2 - hard boiled eggs-chopped
  • 2 - celery stalks-diced
  • 1/2 - onion-diced fine
  • - salt and pepper to taste

How To Make tuna noodle salad

  • Step 1
    Cook pasta as directed on the package. You can use as little or as much pasta as you want. Same goes for the rest of the ingredients. It is definitely up to your taste buds:) Mix ingredients together and refrigerate for at least an hour or longer if you can. Serve with crackers or as a main dish serve inside a scooped out tomato. Delish!

Discover More

Category: Tuna Salads
Category: Pasta Salads
Ingredient: Pasta
Culture: American
Method: Stove Top

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