TORTELLINI SALAD

1
Annette Jones

By
@ImaKingskid

When I take this dish anywhere, I get several requests for the recipe. So good and so easy!

Blue Ribbon Recipe

This is a sweet and creamy recipe that's a breeze to put together. Its rich flavor makes it a perfect choice for serving at your next luncheon or potluck. The Test Kitchen


Rating:

★★★★★ 7 votes

Comments:
Prep:
20 Min
Method:
Stove Top

Ingredients

  • 1 pkg
    bacon, cooked and crumbled
  • 1 pkg
    frozen cheese tortellini (appx 13 oz)
  • 1/2 c
    mayonnaise
  • 1/2 c
    white sugar
  • 2 tsp
    cider vinegar
  • 1 c
    raisins (can soak in warm water to plump)
  • 1 c
    sunflower seeds (shelled, of course....hehe)

How to Make TORTELLINI SALAD

Step-by-Step

  1. Cook bacon until evenly browned; drain, crumble, and set aside.
  2. Cook frozen cheese tortellini as directed on pkg.
  3. In small bowl, mix together mayonnaise, sugar and vinegar for dressing.
  4. In large bowl, combine tortellini, bacon, raisins, sunflower seeds.
  5. Pour dressing over salad and toss.
  6. Enjoy!!

Printable Recipe Card

About TORTELLINI SALAD

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Collection: All-Star Salads
Other Tag: Quick & Easy



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