tortellini salad
When I take this dish anywhere, I get several requests for the recipe. So good and so easy!
Blue Ribbon Recipe
This is a sweet and creamy recipe that's a breeze to put together. Its rich flavor makes it a perfect choice for serving at your next luncheon or potluck.
prep time
20 Min
cook time
method
Stove Top
yield
Ingredients
- 1 package bacon, cooked and crumbled
- 1 package frozen cheese tortellini (appx 13 oz)
- 1/2 cup mayonnaise
- 1/2 cup white sugar
- 2 teaspoons cider vinegar
- 1 cup raisins (can soak in warm water to plump)
- 1 cup sunflower seeds (shelled, of course....hehe)
How To Make tortellini salad
-
Step 1Cook bacon until evenly browned; drain, crumble, and set aside.
-
Step 2Cook frozen cheese tortellini as directed on pkg.
-
Step 3In small bowl, mix together mayonnaise, sugar and vinegar for dressing.
-
Step 4In large bowl, combine tortellini, bacon, raisins, sunflower seeds.
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Step 5Pour dressing over salad and toss.
-
Step 6Enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Salads
Tag:
#Quick & Easy
Keyword:
#raisins
Keyword:
#tortellini
Keyword:
#sunflower seeds
Keyword:
#bacon
Keyword:
#salad
Collection:
All-Star Salads
Ingredient:
Pasta
Culture:
American
Method:
Stove Top
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