Smokey Maple Ham & Pasta Salad
By
Lynn Socko
@lynnsocko
1
Ingredients
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16 ozbox of pasta
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1 1/2 cham, diced
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1/2 csweet onion, diced
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1/2 cred bell pepper, diced
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2 Tbspsweet pickle relish
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6eggs, boiled and diced
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1 ccheese, shredded (cheddar)
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1+ cmayo or miracle whip (your favorite)
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2 tspmustard
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1 tspblack pepper
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1 Tbspmccormicks smokey maple seasoning
How to Make Smokey Maple Ham & Pasta Salad
- Boil pasta according to package directions.
- Dice ham, eggs, onion and red bell pepper. Grate cheese. In small bowl mix together mayo, mustard, pepper and Maple spice. I used 1 c of mayo, but added a little more after stirring. You can add more in the end if you like it creamier.
- Place eggs, ham, onion, red bell, pickle relish, and cheese in large bowl with pasta and mix together. Add mayo/mustard/spice mix and stir to coat evenly.
NOTE: Taste before adding additional salt, the Maple spice is quite salty.