rotini salad
Spring is in the air!! Salad days are here again!! Another great salad given to me by an old friend a great cook.... surprisingly delicious and sweet!! I tweaked it a bit, added cheese too. The pic is from the web..the actual salad is red from the ketchup.
prep time
cook time
method
---
yield
lots
Ingredients
- 2 cups colored rotini
- 1/2 cup sugar (this is the dressing)
- 1/2 cup cooking oil,,,,i use olive for just about everything
- 1/3 cup ketchup
- 1/4 cup white vinegar
How To Make rotini salad
-
Step 1Cook pasta and drain. To cooked rotini add as much of the following as you like....chopped green pepper, chopped tomatoes, chopped green onions and about 1/2 small container of feta cheese. Mix dressing and stir till sugar is dissolved. Pour the dressing over and mix well. Season with s/p to taste. Sprinkle paprika on top.Cover.Let chill for a couple of hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Salads
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes