picnic pasta salad

Kenosha, WI
Updated on Aug 11, 2013

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prep time
cook time
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yield

Ingredients

  • - 1 package cheese tortellini
  • - 1 carrot, thinly sliced
  • - broccoli florets (or asparagus)
  • - 1 red bell pepper, sliced into strips
  • - 3 green onions, sliced thinly
  • - parmesan cheese, grated
  • - 1 clove garlic
  • - salt
  • - 1 teaspoon mustard
  • - 1/3 cup balsamic vinegar
  • - 2/3 cup olive oil
  • - basil
  • - pepper

How To Make picnic pasta salad

  • Step 1
    Cook the tortellini according to package directions. Add the remaining salad makings (except the parmesan) and toss with the dressing. Give a generous sprinkling of Parmesan and refrigerate. Read more at http://www.recipelion.com/Deli-Salads/Picnic-Pasta-salad//ml/1#hgqC0kscHTDlgrMf.99

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Category: Pasta Salads

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