Pasta Salad

Pasta Salad Recipe

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Krysten Garrett

By
@KEG2003

This was my Mamie's Pasta Salad, the only pasta salad I eat! I make this a lot for cookouts and always end up with an empty bowl! With it's super simple dressing and colorful appearance it's sure to be a hit!

Rating:

★★★★★ 2 votes

Comments:
Serves:
a lot!

Ingredients

  • 1 lb
    small shell pasta (boxed)
  • 1/2 lb
    provolone cheese
  • 1/2 lb
    hard salami, sliced
  • 1/2 lb
    pepperoni
  • 1 medium
    onions, small white
  • 1 medium
    green pepper
  • 3 small
    tomatoes
  • 1 small
    can green olives
  • 1 small
    can black olives
  • DRESSING

  • 1 1/2 c
    oil
  • 2/3 c
    white vinegar
  • 1 Tbsp
    oregano, dried
  • 1/2 tsp
    salt
  • 1 tsp
    pepper

How to Make Pasta Salad

Step-by-Step

  1. SLICE, CHOP, DICE (DOESN'T MATTER HOW YOU DO IT) UP THE PROVOLONE, HARD SALAMI AND PEPPERONI. DICE UP THE ONION, GREEN PEPPER, TOMATOES, GREEN & BLACK OLIVES.
  2. COOK SHELLS ACCORDING TO PACKAGE DIRECTIONS **WHEN PASTA IS FINISHED COOKING, MAKE SURE TO RINSE AFTER DRAINING**COOL TO ROOM TEMPERATURE
  3. MIX ALL INGREDIENTS FOR THE DRESSING AND ADD THE MEAT,CHEESE,VEGETABLE MIXTURE TO PASTA; ADD DRESSING AND MIX TO COAT! ENJOY :)

Printable Recipe Card

About Pasta Salad

Course/Dish: Pasta Salads




Show 6 Comments & Reviews

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