pasta salad

14 Pinches 1 Photo
Pittsburgh, PA
Updated on Mar 21, 2017

Easy and tasty!

prep time
cook time
method Stove Top
yield 10 serving(s)

Ingredients

  • 1/3 pound spaghetti
  • 11/2 cups italian salad dressing
  • 11/2 - tomatoes
  • 1 - cucumber

How To Make pasta salad

  • Step 1
    Cook spaghetti, run water over to help cool, add 1 cup of dressing, toss, and refrigerate over night
  • Step 2
    Finely cut up 1 and 1/2 tomatoes, and 1 cucumber
  • Step 3
    Add the rest of the Italian salad dressing and toss.

Discover More

Culture: Italian
Category: Pasta Salads
Ingredient: Pasta
Diet: Vegan
Method: Stove Top
Keyword: #picnic

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