Pasta Salad

Pasta Salad

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Stephanie L.

By
@nurseladycooks

I make a lot of different pasta salads,and I like to use different pasta shapes as long as they are small.I love the mini or bite-size Mozzarella balls(bocconcini) too! So delicious!

Rating:

★★★★★ 1 vote

Comments:
Method:
Stove Top

Ingredients

  • DRESSING:

  • ·
    1/4 c olive oil
  • ·
    1/2 t. lemon zest
  • ·
    1 t. grated parmesan cheese
  • ·
    1 t. lemon juice
  • ·
    salt and pepper,to taste
  • ·
    crushed red pepper flakes,to taste
  • ·
    1/2 t. dried oregano
  • SALAD:

  • ·
    12 oz small pasta,cooked
  • ·
    3/4 c cherry tomatoes,halved
  • ·
    3/4 c fresh mini mozzarella balls
  • ·
    1/2 c sliced red onion
  • ·
    2 t. fresh basil

How to Make Pasta Salad

Step-by-Step

  1. Combine all the dressing ingredients.Mix well.
    Add to combined salad ingredients and mix well.Serve well chilled.

Printable Recipe Card

About Pasta Salad

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy



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