pasta club salad

Name: Pasta Club Salad
Prep time: 15 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 12 ounce(s) penne lisce or rotini; 3 cup(s) cooked chicken, cubed (or turkey); 8 slice(s) bacon, cooked and crumbled; 1 cup(s) ranch salad dressing; 6 cup(s) salad greens, torn; 2 large tomatoes, seeded and chopped; 1 1/2 cup(s) cheddar cheese, or 3-cheese blend

(1 RATING)

9 Pinches 1 Photo

Vicki Butts (lazyme)

Grapeview, WA

Updated on Sep 23, 2016

From Cooking and Entertaining, September 1998.

Rate

prep time 15 Min

cook time 15 Min

method Stove Top

yield 8 serving(s)

Ingredients

12 ounces penne lisce or rotini
3 cups cooked chicken, cubed (or turkey)
8 slices bacon, cooked and crumbled
1 cup ranch salad dressing
6 cups salad greens, torn
2 large tomatoes, seeded and chopped
1 1/2 cups cheddar cheese, or 3-cheese blend

How To Make pasta club salad

Step 1

Cook pasta according to package directions.

Step 2

Drain; rinse with cold water.
Step 3

Toss pasta with chicken or turkey, bacon and dressing.
Step 4

Cover and chill at least 1 hour before serving.
Step 5

Toss pasta mixture with salad greens, tomatoes and 1 cup of cheese. Arrange on serving plates; top with remaining 1/2 cup cheese. Season with pepper to taste.
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