olive pasta salad
This is a great dish to make ahead and bring to a picnic. I think letting it get to room temperature enhances the flavor. Great dish is a hit always.
prep time
30 Min
cook time
4 Min
method
No-Cook or Other
yield
12 serving(s)
Ingredients
- 1 package angel hair pasta
- 1 large jar chopped pimento
- 1 cup sliced green olives
- 1/2 cup black olives
- 1/2 cup chopped green pepper
- 1/2 cup chopped onion
- 1 cup mayonnaise dressing
- 4 tablespoons olive oil
- 5 tablespoons lemon juice
- 2 tablespoons seasoning salt
- 1 tablespoon accent
How To Make olive pasta salad
-
Step 1Break pasta into fourths, cook as directed on package. Drain and in large bowl toss with olive oil. Mix all the vegetables into the pasta. Mix the mayonnaise with the lemon juice seasoned salt and Accent. Mix into pasta. This dish is even better on the second or third day.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Salads
Tag:
#Quick & Easy
Ingredient:
Pasta
Method:
No-Cook or Other
Culture:
American
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