no cook dressing for macaroni salad

Name: No Cook Dressing for Macaroni Salad
Prep time: 10 min
Cuisine: American
Ingredients: 2 cup(s) miracle whip; 1 cup(s) sugar; 1/4 cup(s) vinegar; 1/4 cup(s) water; 3 tablespoon(s) yellow mustard; 1/2 teaspoon(s) salt; 1/4 cup(s) evaporated milk

(2 RATINGS)

53 Pinches

Annette Landis

Blairsville, PA

Updated on Jan 26, 2013

This is a sweet dressing but it's the best I've ever used.My bf hates onions and celery. So when I make this for him I just use macaroni and eggs. The dressing has enough flavor to make up for it.I like that the dressing soaks into the macaroni and never gets that separated look.Be sure and let sit overnight in fridge so flavors meld.

Rate

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prep time 10 Min

cook time

method Blend

yield guessing 8-10

Ingredients

2 cups miracle whip
1 cup sugar
1/4 cup vinegar
1/4 cup water
3 tablespoons yellow mustard
1/2 teaspoon salt
1/4 cup evaporated milk

How To Make no cook dressing for macaroni salad

Step 1

Whisk all ingedients together.

Step 2

Pour over 1 pound box of cooked and drained macaroni mixed with 10-12 chopped hard boiled eggs.(you can add onion and celery to taste if you like)
Step 3

Put in fridge and let sit overnight for the best flavor.
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