Teri Baines


from the kitchen of Jeanine Krebs


★★★★★ 1 vote

35 Min


Add to Grocery List

  • 1 box
    mostacholi noodles
  • 11/2 c
  • 11/2 c
  • 1 tsp
    garlic salt
  • 1 tsp
  • 2 Tbsp
    prepared mustard
  • 1
    tomato chopped
  • 1
    cucumber seeded and chopped
  • 1
    onion chopped

How to Make Mostacholi


  1. Cook pasta according to box directions.Chop up vegetables and mix into cooked and cooled pasta. Make dressing. Pour over pasta. Chill.

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About Mostacholi

Course/Dish: Pasta Salads

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