Macaroni Salad Family Favorite By Freda



Nothing says SUMMER BBQ's & Picnics, like Summer Classic Salads.
This is our Family Favorite

★★★★★ 1 vote
30 Min
20 Min
Stove Top


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eggs boiled & cooled
1 pkg
elbow macaroni (16 oz)
1 medium
onion diced
3 stalk(s)
fresh green celery, or (celery salt is optional )
1- 1 1/2 c
1 Tbsp
yellow mustard
1 tsp
salt & pepper
5 Tbsp
pickle juice
1 jar(s)
sweet pickle relishsmall (8oz)

How to Make Macaroni Salad Family Favorite By Freda


  • 1Use SWEET RELISH or DILL RELISH for Dill flavors Your Preference, or Make BOTH. ENJOY.
  • 2Hard Boil eggs 1 minute. Remove pan from the Heat Let set, 10 min, DO NOT REMOVE LID.
    NOW, COOL in COLD water. Peel and Dice EGGS, Set aside
  • 3Bring to Boil medium pot of Water, Add salt ( 2 TBS) Cook Macaroni according to PKG Directions.
    Pour into Colander, Drain, & run COLD water over Macaroni to COOL the Macaroni down.
  • 4Dice Eggs, Onions & Celery into Small pieces in Medium Bowl, add pickle Relish, Mayo, salt and pepper.
    Toss this into the COLD Macaroni. Stir Well. Cover and Chill at least 1 hr or Over Night. If this gets to dry, add more Pickle Juice and a bit more Mayo, toss well and Serve.

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About Macaroni Salad Family Favorite By Freda

Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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