MACARONI COLESLAW RECIPE
By
shecooks curiouscooks
@rosecuriouscooks
7
Her note is that this recipe, though gotten from the Taste of Home recipe collection, has been tweaked for her own taste.
Ingredients
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1 pkg(7 oz) ring macaroni or ditalini
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1 pkg(14 oz) coleslaw mix
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2 mediumonions,finely chopped
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2celery ribs, finely chopped
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1 mediumcucumber, finely choped
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1 mediumgreen pepper, finely chopped
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1 can(s)(8 oz) whole water chestnuts, drained and choppped
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DRESSING
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1-1/2 cmiracle whip light
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1/3 csugar
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1/4 ccider vinegar
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1/2 tspsalt
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1/4 tsppepper
How to Make MACARONI COLESLAW RECIPE
- Cook macaroni according to package directions; drain and rinse in cold water.
- Transfer to a large bowl; add the coleslaw mix, onions, celery, cucumber, green pepper and water chestnuts.
- In a small bowl, whisk the dressing ingredients. Pour over salad; toss to coat. Cover and refrigerate for at least 1 hour.