hot tuna pasta salad

27 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup lemon juice
  • 1 tablespoon dijon mustard
  • 1 tablespoon sugar
  • 1/2 teaspoon basil, leaves
  • 1/2 teaspoon salt
  • 1/2 pound pasta shells, medium, cooked and drained
  • 13 ounces tuna, canned chunks, flaked and drained
  • 2 cups broccoli florets, cooked
  • 2 cups carrots, cooked and sliced

How To Make hot tuna pasta salad

  • Step 1
    In large bowl, combine mayonnaise, lemon juice, mustard, sugar, basil and salt; stir in shells, tuna and vegetables; serve hot.
  • Step 2
    Refrigerate leftovers.

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