harvest pasta salad medley
Stumbled across this idea in a effort to create something delicous without a trip to the store..now it will be pasta staple in this house
prep time
1 Hr
cook time
10 Min
method
---
yield
6 or more
Ingredients
- 1/2 box elbow macaroni, cooked (1/2 pound)
- 1/2 - english cucumber
- 4 - green onions
- 1 cup grape tomatoes
- 1 cup celery
- 1 can olives, drained
- 10 medium cooked plain shrimp...or 1/4 pound salad shrimp
- DRESSING
- 1/2 PINT JAR OF SWEET HARVEST PEPPER RELISH
- 1/2 cup mayonnaise
How To Make harvest pasta salad medley
-
Step 1Boil Pasta and drain well...I let my pasta drain with a damp cloth over it sitting in a larger bowl in the fridge until it dries out a little..sauce stays on it better..it gets better absorbtion
-
Step 2chop all vege ingredients..I use a vidalia chopper..it keeps everything in a uniform size.
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Step 3clean and prepare cooked shrimp..I like the flavor of the bigger ones so I sliced them into bit size pieces
-
Step 4mix the relish with the mayo and pour over pasta salad.. you can use my sweet harvest pepper relish...or you can subsitute harry and davids pepper relish
-
Step 5https://www.justapinch.com/recipe/nellie-rickey/sweet-harvest-pepper-onion-jelly/jam
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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