green noodles.. candelight's famous relish dish
This Chicago Restaurant of 55th St is now closed. It was famous for good food for many years and the unforgettable GREEN NOODLE dish that was one or three relishes served to you before your dinner order was ready. Actually customers would always ask for more helpings! Including me! The recipe was a secret one...and many of us miss this treat. SOOOO I have tried to recreate this dish.After a few mistakes I think I have now come pretty close to a clone of the original taste. I like it, and I hope you do also.
prep time
15 Min
cook time
15 Min
method
---
yield
Family
Ingredients
- 1 package rotti noodles, cooked to package directions.
- 8 - green onions, minced
- 4 medium stalks of celery, minced
- 3/4 cup canola oil
- 1/2 cup apple cider vinegar
- 1/2 cup honey
- 1 small bottle -green food coloring
How To Make green noodles.. candelight's famous relish dish
-
Step 1Drain, rinse and cool noodles. In a bowl combine, oil, vinegar, honey, green food coloring. Mix. Then pour and mix over cooked noodles. Add onions and celery. Mix. Cover and put in refrigerator 3 hours, but better over night.
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Step 2This is a recipe you can play with the oil, vinegar, and honey to your liking. Maybe you would like to add a few chopped green olives, or a little green pickle relish. Myself, I like a tiny dash of Green Tabisco added. But then I like Green Tabisco..on my eggs also....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Sides
Category:
Other Appetizers
Category:
Pasta Salads
Category:
Other Snacks
Tag:
#Quick & Easy
Keyword:
#Noodles
Keyword:
#relish
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