greek pasta salad

Ingredients

• 3 cups rotini tri-color noodles
• 1 1/2 cups kraft greek vinaigrette dressing
• 1 small green bell pepper -- cut into 1/4 inch strips
• 1 medium tomato -- cut into wedges
• 1/2 cup green onions -- chopped
• 1/2 cup greek olives -- pitted & sliced
• 1/2 cup fresh mushrooms -- sliced
• 8 ounces feta cheese -- crumbled