garden shell salad

Name: Garden Shell Salad
Prep time: 30 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 package(s) (1 lb) medium shell macaroni; 1/2 cup(s) onion (your choice: red, green yellow, or white); 2-3 stalk(s) celery, cut up; 1 package(s) grape tomatoes, halved; - mayonnaise or miracle whip to taste

(1 RATING)

24 Pinches

Rynn Cooper

Bloomington, IN

Updated on Jun 25, 2013

This is what my grandma would call a "dump" dish. While I suggest amounts on the ingredients, it's really a recipe that screams for experimentation! I never measure--just prep and dump! Be careful though; the more you put in, the greater your chances of having to transfer to a bigger bowl.

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prep time 30 Min

cook time 15 Min

method Stove Top

yield an army

Ingredients

1 package (1 lb) medium shell macaroni
1/2 cup onion (your choice: red, green yellow, or white)
2-3 stalks celery, cut up
1 package grape tomatoes, halved
- mayonnaise or miracle whip to taste

How To Make garden shell salad

Step 1

Cook macaroni per package directions; drain and rinse under cold water when done. (I like my macaroni a bit firm for this.) Set aside in large bowl.

Step 2

Prep veggies; stir into macaroni.
Step 3

Spoon in mayonnaise or Miracle Whip (or a mix of both) to taste and mix well. Sprinkle parsley flakes on top as garnish, if desired. Refrigerate before serving to allow flavors to blend.
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