Garden Pasta Salad

1
Laura Yoder

By
@lkyoder34

Just another one of my concoctions. I came up with this salad when looking in the crisper drawer and seeing all of the fresh vegtables that I had to use up.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

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1 c
frozen peas, thawed
1 medium
sweet onion, chopped
2
green onions, sliced thin
1 c
celery - sliced
2 medium
tomatoes - chopped and seeded
1 medium
green bell pepper - chopped
1 medium
red bell pepper - chopped
1/2 c
shredded sharp cheddar cheese
1 can(s)
black olives - drained
1 - 16 oz
corkscrew pasta - cooked and drained.
1 c
diced smoked ham
1 bottle
italian dressing
1/2 c
grated parmesan cheese
1/2 - head
iceberg lettuce - torn into small peices.

How to Make Garden Pasta Salad

Step-by-Step

  • 1Cook and drain pasta. Add all ingredients except parmesan cheese to pasta and toss to coat. Sprinkle with parmesan cheese. Chill and serve.

Printable Recipe Card

About Garden Pasta Salad

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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