Favorite Macaroni Salad

Angela (Grammy) Derby


This is the easiest, best tasting macaroni salad I've ever made. My family has loved it sor years and will not let me make any changes. It's a great side dish for any summer barbeque!

☆☆☆☆☆ 0 votes
No-Cook or Other


1 lb
elbow macaroni, cooked
1-1 1/2 c
1/2 c
onions, diced
1/2 c
celery, diced
1 (20oz) can(s)
crushed pineapple
2 (5oz.) can(s)
albacore, solid white tuna
1 c
mt. olive sweet cubes, drain off a little liquid first


1Cook macaroni in a large pot until al dente. Drain, but do not rinse. Never rinse pasta! Transfer to a large bowl.
2Add mayonnaise, crushed pineapple, tuna and sweet cubes. Mix well until blended.
3That's all there is to it...super simple and simply delicious!

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American