creamy peach pudding
(1 RATING)
A friend of mine and I are hosting a baby shower and are trying different foods to serve. Here is one I think is really good.
No Image
prep time
15 Min
cook time
method
---
yield
9 serving(s)
Ingredients
- 1 cup uncooked acini de pepe or orzo pasta
- 1 can 29 ounces, sliced peaches
- 1 3/4 cups cold milk
- 1 package instant vanilla pudding (small)
- 1/4 cup sugar
- 3 cups miniature marshmallows
- 2 cups whipped topping
How To Make creamy peach pudding
-
Step 1Cook pasta according to package directions; drain and rinse in cold water. Drain peaches, reserving 1/4 cup syrup; set peaches aside.
-
Step 2In large bowl, whisk the milk, pudding mix, sugar and reserved syrup for two minutes. Let stand for two minutes or until soft set. Stir in peaches and pasta. Fold in marshmallows and whipped topping. Cover and refrigerate until serving. ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta Salads
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes