BLT Macaroni Salad

Debbie Quimby


Another Taste of Home recipe found in a great ToH Church Suppers magazine.


★★★★★ 3 votes



  • 2 c
    uncooked elbow macaroni
  • 5
    green onions, finely chopped
  • 1 large
    tomato, diced
  • 1 1/4 c
    celery, diced
  • 1 1/4 c
  • 5 tsp
    white vinegar
  • 1/4 tsp
  • 1/4 tsp
  • 1 lb
    sliced bacon, cooked and crumbled

How to Make BLT Macaroni Salad


  1. Cook macaroni according to package directions; drain and rinse in cold water.
  2. In a large bowl, combine the macaroni, green onions, tomato and celery.
  3. In a small bowl, combine the mayo, vinegar, salt and pepper. Pour over macaroni mixture and toss to coat.
  4. Cover and refrigerate at least 2 hours. Just before serving, add bacon.

Printable Recipe Card

About BLT Macaroni Salad

Course/Dish: Pasta Salads
Other Tag: Quick & Easy
Hashtags: #macaroni, #Tomato, #blt

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