west indies salad

Name: WEST INDIES SALAD
Ingredients: 1 medium onion ,finely chopped; 1 pound(s) fresh lump crab meat; - salt and pepper; 1/2 cup(s) salad oil; 1/3 cup(s) cider vinegar; 1/2 cup(s) ice water

(1 RATING)

77 Pinches 1 Photo

FANNIE MCCOY

RUSK, TX

Updated on Jul 1, 2010

MY FRIEND RUTH USE TO MAKE THIS SALAD FOR PARTIES

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yield MARINATE FROM 2-12 HRS.

Ingredients

1 medium onion ,finely chopped
1 pound fresh lump crab meat
- salt and pepper
1/2 cup salad oil
1/3 cup cider vinegar
1/2 cup ice water

How To Make west indies salad

Step 1

LAYER HALF ONION IN LARGE MIXING BOWL. ARRANGE CRABMEAT ON ONION LAYER.SPRINKLE REMAINING ONION OVER CRABMEAT, SEASON WITH SALT AND PEPPER

Step 2

IN THIS ORDER POUR OVER SALAD...SALAD OIL, VINEGAR, AND ICE WATER.
Step 3

COVER AND ALLOW TO MARINATE FROM 2-12 HOURS (THE LONGER THE BETTER ) WHEN READY TO SERVE TOSS LIGHTLY BUT DO NOT STIR..
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