vegetable salad pizza

Name: Vegetable Salad Pizza
Prep time: 45 min
Cook time: 15 min
Cuisine: American
Ingredients: ## CRUST:; 1 - roll prepared refrigerated biscuits; vegetable spray; ## TOPPING:; 1 (8 oz) package cream cheese, softened; 1/2 cup(s) miracle whip salad dressing; 2 tablespoon(s) chopped fresh or minced dried onion; 1 teaspoon(s) dill seed or 2 teaspoons of dried chopped chives.

2 Pinches

Teresa Malkemus

Bloomington, IN

Updated on Jan 21, 2021

How about a pizza salad? Different but so good.

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prep time 45 Min

cook time 15 Min

method Refrigerate/Freeze

yield

Ingredients

CRUST:
1 - roll prepared refrigerated biscuits
vegetable spray
TOPPING:
1 (8 oz) package cream cheese, softened
1/2 cup miracle whip salad dressing
2 tablespoons chopped fresh or minced dried onion
1 teaspoon dill seed or 2 teaspoons of dried chopped chives.

How To Make vegetable salad pizza

Step 1

Coat the pan with vegetable spray. Press biscuits into the pan, flattening it and making a crust. Bake at 400 degrees until lightly golden brown.

Step 2

Mix together topping ingredients and spread over cooled crust.
Step 3

Top with chopped carrots, celery, sweet peppers, radishes, raw cauliflower, broccoli florets, olives, fresh mushrooms, or whatever vegetables you prefer. Chop all vegetables quite small and spread evenly over the crust.
Step 4

Refrigerate 2-6 hours before serving. Cut in small pieces to serve.
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