Vegetable Salad Marinade

Vegetable Salad Marinade Recipe

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My family loves this recipe even the great grandkids so that says something.It's a make the day before recipe which is always good.


★★★★★ 1 vote

30 Min


  • 15 oz
    french style green beans,drained
  • 15 oz
    small petite peas,drained
  • 11 oz
    white shoepeg corn,drained
  • 4 oz
  • 1 c
    chopped celery
  • 1 medium
    onion finely chopped
  • 1
    green bell peppers,chopped
  • 3/4 c
  • 1 tsp
  • 1/2 c
    white wine vinegar
  • 1/2 c

How to Make Vegetable Salad Marinade


  1. Mix the first 7 ingredients together
  2. Then in a saucepan cook the sugar,salt,vinegar,bringing to a boil.Remove from heat and add the oil.
  3. Pour over the veggies and keep in the refrigerator overnight.I give it a stir a couple of times during the day before serving.ENJOY

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About Vegetable Salad Marinade

Course/Dish: Other Salads
Other Tag: Quick & Easy

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