pickled tomato cucumber salad
(1 RATING)
This is sooooo easy its fun, and perfect for a hot summer day.
No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
usually it serves my 2 kids and myself unless my daughter finds it first. then it serves one.
Ingredients
- 1 - large cucumber
- 2 to 3 - med tomatoes
- 1/2 - onion
- 2 tablespoons sugar
- - salt and pepper to taste
- 1/3 cup cup apple cider vinegar
How To Make pickled tomato cucumber salad
-
Step 1go to the market, or as i do , go out in the garden, and get the tomatoes, onion and cucumbers. Wash and peel them and dice them up fairly small and put them in a bowl.
-
Step 2mix sugar, viniger, in with vegatables.
-
Step 3salt and pepper to taste. cover and put it in the refridgerator. Stand guard in front of the door for about an hour( the longer it sets in the fridge the better)so your spouse or kids don't get into it. But be careful, my daughter turns into James Bond when she knows it is in the fridge. She is slick
-
Step 4serve it with pinto beans, pasta, or just eat it on crackers, IT GOES WITH ANYTHING. Don't tell anyone how easy it is , we don;t want them to think that we didn't spend alot of time on it
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#For Kids
Keyword:
#Appitizer
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Southern
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes